REVIEW · LOS ANGELES
Discover California Donut Culture: Santa Monica’s Sweetest Tour
Book on Viator →Operated by Underground Donut Tour · Bookable on Viator
Donuts plus Santa Monica stories equal a fun walk. This tour is built around a guided route through top donut stops and the kind of local chatter that makes a simple snack crawl feel like sightseeing. I like that you’re not stuck with one style of pastry; you bounce from a California icon to more artisanal takes, then end with an easy stroll around the Pier and Third Street Promenade.
Two things I especially love: the guide-led storytelling (expect restaurant history and how the donuts get made, not just a list of stops), and the mix of flavors so you can sample without committing to only one shop’s menu. The main drawback to plan around is that it’s not recommended for travelers with mobility issues, and you should expect a walking component.
In This Review
- Key Things That Make This Donut Tour Worth Your Time
- Why Santa Monica Donuts Feel Like Real Local Culture
- The Two-Hour Route: What You’re Actually Signing Up For
- Stop-by-Stop Breakdown: Randy’s, Sidecar, and Papi Churros
- Stop 1: 829 Wilshire Blvd and Randy’s Donuts
- Stop 2: Sidecar Doughnuts & Coffee for Artisanal Picks
- Stop 3: Papi Churros & Tacos at 313 Wilshire Blvd
- Stop 4: Santa Monica Pier If the Weather Plays Nice
- Third Street Promenade: The Walk That Turns Snacks Into Sightseeing
- The Guides: Where the Tour Really Becomes Personal
- Food Planning Tips So You Don’t Hit the Wall
- Price and Value: Is $70 for Donuts and Stories Reasonable?
- Who Should Book This Donut Tour (and Who Should Think Twice)
- Should You Book It?
- FAQ
- FAQ
- How long is the Santa Monica donut culture tour?
- How much does the tour cost?
- What is included in the ticket price?
- Are parking fees included?
- Where does the tour start?
- Where does the tour end?
- Is the tour in English?
- Is the tour suitable for people with mobility issues?
- How many people are in the group?
Key Things That Make This Donut Tour Worth Your Time

- Small group energy (max 20), so questions don’t vanish and the pace stays friendly.
- Guide personalities matter, with names like Chad, Jasmine, and Sam showing up in past tours as funny, story-focused leaders.
- Classic-to-artisanal progression, starting with Randy’s Donuts and moving into places like Sidecar Doughnuts & Coffee.
- Real Santa Monica texture, with time at Santa Monica Pier plus a walk through Third Street Promenade shops.
- Breakfast-style tasting, since breakfast donuts are included in the price.
Why Santa Monica Donuts Feel Like Real Local Culture

Santa Monica can be all beaches, bikes, and boardwalk photos. This tour gives you a different angle: food culture. It turns donut shopping into a timed, story-driven walk with just enough structure to keep things fun and not chaotic.
The vibe works for a wide range of ages. The highlight list calls it fun for kids and adults alike, and the route is short enough that it doesn’t feel like a marathon. You also get a guide who explains more than the obvious. Expect the why behind the shops—how they’re known, what makes their donuts different, and what to order if you’re trying to make the most of your limited tasting time.
One more reason I like it: it’s not just about eating. You’re also walking through the parts of Santa Monica that make the city feel like a destination rather than a drive-through.
You can also read our reviews of more tours and experiences in Los Angeles.
The Two-Hour Route: What You’re Actually Signing Up For
This is a 2-hour, guided walking tour in Santa Monica, priced at $70 per person. It runs on mobile tickets and is offered in English. On average, it books about 30 days in advance, so if your trip is set, it’s worth grabbing a spot early.
Plan for a few practical realities:
- You’ll be on your feet through multiple stops.
- You’ll likely end in a different location than where you start.
- If the weather is poor, the experience requires good weather, so dates may be changed or refunded.
The group size is capped at 20 travelers, which is a sweet spot. Big groups can turn into line management. Smaller groups make it easier to hear your guide and get recommendations without feeling rushed.
Stop-by-Stop Breakdown: Randy’s, Sidecar, and Papi Churros

The tour is designed as a tasting sequence. You start with a true California institution, then you move toward more specialty doughnuts and snackable sides.
Stop 1: 829 Wilshire Blvd and Randy’s Donuts
Randy’s Donuts is the kind of place you recognize even if you’ve never been—this tour treats it like a must-do anchor. You’ll have about 30 minutes here, with the tasting included as part of the breakfast donuts.
Why this stop matters: it gives you a baseline for the rest of your tasting. You can compare the classic style against the more artisanal approaches later. Also, a guide with a good sense of humor can make a “we’re just eating donuts” stop feel like a quick lesson in how California donut culture became a thing.
Stop 2: Sidecar Doughnuts & Coffee for Artisanal Picks
Next up is Sidecar Doughnuts & Coffee, again about 30 minutes. This is where the tour shifts into more craft-focused territory. Sidecar is known for artisanal donuts, so expect flavors that feel a bit more intentional—think unique combinations and a more café-style experience.
If you’re someone who likes variety, this is your chance to try something beyond the obvious sugar ring. Guides typically point you toward choices that won’t repeat flavors too much, which helps if you want to taste without feeling like you’re eating the same donut five times.
Stop 3: Papi Churros & Tacos at 313 Wilshire Blvd
At Papi Churros & Tacos, the stop is shorter—about 15 minutes—but it’s packed with value. Aside from churros, you should also try the birria tacos, which is called out as a delicious option.
This stop is smart for two reasons. First, churros give you that classic sweet hit. Second, birria tacos bring salt and spice to the mix. That matters because after a couple donut-heavy stops, a savory counterbalance helps your stomach and keeps your taste buds from going numb.
Stop 4: Santa Monica Pier If the Weather Plays Nice
Then you’re at Santa Monica Pier for about 30 minutes. Depending on conditions and how far the group wants to walk, the tour may end here or continue to a nearby donut shop.
This is the “digest and reset” segment. Even if you’re full, the Pier area gives you a change of pace. It also ties the eating to the place you’re visiting, instead of treating food as a random detour.
Third Street Promenade: The Walk That Turns Snacks Into Sightseeing

After the Pier, you’ll walk through the Third Street Promenade for about 30 minutes. This part of the tour isn’t about eating on the clock; it’s about getting your bearings and soaking up the shopping-and-street vibe.
Why I like this add-on: it helps you connect the donut stops to actual Santa Monica geography. You start at Wilshire, you hit two donut-focused stops, then you shift into the tourist-friendly center of the city. Even if you’re only here for a short stay, this is an easy way to feel like you’ve covered more than one “thing.”
And if your legs are tired, the promenade stroll is a gentle way to wrap up. No pressure to do more than you came for.
The Guides: Where the Tour Really Becomes Personal

This is a guide-led tour, and the guides are a big part of why people keep recommending it. Past guides like Chad and Jasmine have shown up with a style that mixes humor with practical donut guidance. One standout theme: they don’t just list facts—they explain how the donuts get crafted and what makes each shop distinct.
You’ll also hear Santa Monica context while you walk. That includes quick city history, plus stories about how the donut tour concept came together. Even if you’ve never cared about donut lore, your guide makes it interesting by connecting the shop identities to the neighborhood vibe.
If you’re traveling with kids, this matters even more. Food tours can turn into sugar overload without structure. A good guide keeps it moving and makes sure you know what to try and why.
Food Planning Tips So You Don’t Hit the Wall

You’re eating multiple stops in roughly two hours. That’s part of the fun, but it’s also why pacing matters.
Here’s how I’d handle it:
- Think in bites, not in debates. Your guide will usually point you toward the best order strategy.
- If you hit a sweet overload, switch your focus to texture and contrast. That’s where churros and the birria taco stop help.
- Bring water. Not included, but it’s the easiest way to keep tasting enjoyable instead of painful.
If you’re the type who wants to try lots of different items, the tour format is perfect. You’re not stuck buying one big order at one shop. You get variety across places.
Price and Value: Is $70 for Donuts and Stories Reasonable?

Let’s talk money. $70 per person sounds high until you look at what’s packed into those two hours: multiple donut stops, time at the Pier and Promenade, and a live guide who adds local stories plus practical ordering advice.
Also, food tours fail when the guide just escorts you and calls it done. This one is built around knowledge and local context—how shops are known, what makes the donuts special, and how to pick well across different styles. That’s not fluff. It changes your experience from random tasting to smart tasting.
Parking isn’t included, so plan for that if you’re driving. But if you’re near public transportation, it’s easy to keep costs under control. For most people, the value comes down to one question: do you want a guided, curated feel for your first Santa Monica food day? If yes, this price lines up.
Who Should Book This Donut Tour (and Who Should Think Twice)

This tour fits best if:
- You like walking around Santa Monica while eating.
- You want a guide to add story and ordering advice, not just a self-guided list.
- You’re traveling with kids who enjoy sweet treats and short stop times.
It may not be the best choice if:
- You have mobility concerns. The tour is specifically noted as not recommended for travelers with mobility issues.
- You want long sit-down time. This is structured around short stops and movement.
If you’re visiting for a day or two, this also makes sense. You get multiple donut experiences plus two major Santa Monica areas without needing to plan a complicated route.
Should You Book It?
I’d book it if you’re excited about classic California donut culture and you like the idea of pairing food with city stories. The combination of small group size, multiple recognizable stops like Randy’s Donuts and Sidecar, and a guide who can explain what you’re eating makes it feel like a smart way to experience Santa Monica.
Hold off if you can’t do walking segments or if your schedule can’t handle a weather-dependent plan. Also, if you prefer to eat at your own pace with no guiding voice in your ear, this might feel too structured.
FAQ
FAQ
How long is the Santa Monica donut culture tour?
It runs for about 2 hours.
How much does the tour cost?
The price is $70.00 per person.
What is included in the ticket price?
The tour includes breakfast donuts.
Are parking fees included?
No. Parking fees are not included.
Where does the tour start?
The tour starts at 829 Wilshire Blvd, Santa Monica, CA 90403.
Where does the tour end?
It ends in a different location. Depending on weather and how far the group wants to walk, it may end at or near Santa Monica Pier and then connect to the nearby donut area.
Is the tour in English?
Yes, it’s offered in English.
Is the tour suitable for people with mobility issues?
It is not recommended for travelers with mobility issues.
How many people are in the group?
The tour has a maximum of 20 travelers.




















